Tikka Masala Curry Paste | Tikka Masala Curry Paste2.3kg Patak's

Patak's Tikka Masala Curry Paste2.3kg is a harmonious blend of spices that provides the perfect base for the beloved tikka masala curry. This versatile paste can transform any dish into a culinary masterpiece, providing a balance between the richness of tikka masala curry sauce and the robust flavors characteristic of traditional Indian cuisine.  

Sample Recipe and Ingredients for Chicken Tikka Masala:  

Ingredients:

• 2tablespoons of Tikka Masala Curry Paste2.3kg Patak's  
• 500g chicken breast, diced  
• 1large onion, finely chopped  
• 200g canned tomatoes  
• 1teaspoon of Tikka Masala Powder  
• 100ml of cream  
• Fresh cilantro for garnish  

Process: 

1. Marinate the chicken in Tikka Masala Curry Paste and refrigerate for2hours.  
2. Sauté the onion, add the marinated chicken and cook until golden.  
3. Add the tomatoes and Tikka Masala Powder, simmer for15minutes.  
4. Add cream for a rich texture, cook for another few minutes.5minutes.  
5. Garnish with cilantro, serve with basmati rice or naan.  

Health Benefits: 

The spices in Tikka Masala Curry Paste, such as turmeric and ginger, are known for their anti-inflammatory and digestive benefits, making this dish not only delicious but also healthy.